Was so craving a noodle dish this week, so I bought some Extra large rice stick and make this Chow Fun noodle dish that you often find at chinese/thai resturants. Basically it's rice sticks stiry fried in your choice of meats, veggies with soy sauce/oyster sauce. In my dish today I use chicken, bok choy, rice sticks with both soy sauce and oyster sauce. After I was done I wished I put in some red peppers and fish sauce, but it was good overall.
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